Win a luxury break at Gidleigh Park, Devon’s most iconic hotel…
Great British & Irish Hotels has partnered with Andrew Brownsword Hotels to offer readers the chance to win a luxurious ‘A Taste of Gidleigh Park’ overnight stay at one of England’s most iconic hotels, including a cream tea on arrival, delicious chilled pre-dinner glass of Champagne and tasting menu dinner prepared by head chef Chris Eden and his team.
Gidleigh Park’s head chef Chris Eden holds the accolade of being the only Cornish born chef to have ever won a Michelin star in his home county, moving across the Devon border to take up his position at Gidleigh Park in the autumn of 2019. Bringing his produce-led ethos to Gidleigh’s kitchens, Chris’ style is beautifully laced with touches of adventure and invention, creating refined plates where flavour is king, with dinner within Gidleigh’s panelled dining rooms a treat to truly savour!
Set majestically on the bubbling upper reaches of the River Teign, on the edge of Dartmoor National Park, Gidleigh Park’s Tudor style country house offers a welcome air of tranquillity and calm, beautifully furnished by the Brownsword family. Bedrooms are luxurious and individual in style and design, featuring stunning bathrooms, wet rooms and spa suites that inspire a true sense of indulgence.
Perfect for those who love to enjoy the best of Devon’s beautiful countryside, the hotel is set within 107 acres of mature grounds. Choose to enjoy walks from the doorstep, or remain within Gidleigh’s estate to enjoy its 18-hole putting course, beautiful bluebell wood or even a game of tennis on one of the UK’s prettiest courts.
For those not lucky enough to win, treat yourself to ‘A Taste of Gidleigh Park’ overnight break, available from £580.50 per room, with lots of gourmet treats including a cream tea on arrival as well as the tasting menu dinner, with a pre-dinner glass Champagne and an overnight stay.
Competition ends at midnight on 1st March 2020; For further information on Gidleigh Park, visit gidleigh.co.uk or call 01647 432367.
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